Some Additional Selections at Tra di Noi To Indulge In

Another antipasti that is worth a try is Melanzane Zucchini Parmigiana which goes for $15.50 and comprises Zucchini and baked eggplants layered with parmesan cheese, basil, and mozzarella in tomato sauce. If you are seeking a seafood selection then the Aragosta Gamberi Legumi is a perfect choice. This option features a lobster and shrimp sauteed with white bean ragout and lentils. The Fiori Zucca Ripieni goes for $15 and features pan-fried zucchini blossoms with fresh herbs and ricotta cheese stuffing served with marinara sauce. Another delightful antipasti is the Crudo Tonno which goes for $16.50 and features yellowfin tuna carpaccio, arugula, tomatoes, celery, capers, chopped olives, and lemon dressing.

Although Tra Di Noi has a wonderful selection of Italian-inspired dishes, what you really should not leave the door without tasting is the pasta. After all, what is an Italian experience without a touch of pasta? People love Tra Di Noi because of the different assortments they offer. A wide variety of pasta gives you the opportunity to experiment to discover which pasta selection you like best, and also to taste something different every day if only for the adventure.

One of the most delightful pasta selections at Tra Di Noi is the Tonnarelli Al Filetto Di Pomodoro. This selection goes for $19.50 and comprises homemade spaghetti with olive oil, fresh tomatoes, and basil. The Spaghetti Della Nonna goes for $20 and features spaghetti pasta sauteed with sheep milk cheese, pine-nuts, arugula, and Italian cherry tomatoes. Another delightful pasta selection is the Spaghetti Carbonara which goes for $18 and comprises spaghetti pasta with parmesan cheese sauce and crispy bacon.

The Fusilli Molisani features a wonderful selection of spiral pasta, black truffle sauce, dried ricotta cheese, mushrooms, artichokes, and wilted leeks. The Ravioli Rosa goes for $20 and features homemade ravioli filled with spinach and ricotta cheese in a pink sauce. A wonderful selection for seafood enthusiasts is Fettuccine All’aragosta which goes for $26 and features half Maine lobster sauteed with zucchini, garlic, white wine sauce, fresh tomato, and rock shrimps.

Tra Di Noi also offers a wide selection of reasonably priced insalates. For example, the Siciliana goes for $15 and features shaved fennel, lemon olive oil, goat cheese, pistachio crust, sliced orange, and arugula. The Rugula E Carciofi goes for $16.50 and comprises parmesan cheese and shaved fresh artichokes over lemon dressing and arugula salad. The Burrata E Pomodori offers an equally exciting adventure and features creamy mozzarella cheese over lemon oregano dressing, seasonal organic tomatoes, and baby mixed greens. The Duchessa also goes for $15 and features organic roasted yellow and red beets, house dressing, goat cheese, avocado, asparagus, and tomatoes. The Spinaci features baby spinach, house dressing, dried blueberries, dates, black figs, and gorgonzola cheese. The Cesare is the last item on the list of insalates, and also the least priced. It goes for $11.95 and features crispy romaine hearts, house dressing, and shaved parmesan cheese.

All in all, Tra Di Noi is a great place to visit if you are seeking to explore Italian-style dishes. The variety of dishes featured on the menu allows you to experiment with different items to discover which one you love best. A lot of detail goes into the preparation of the meals ensuring that the meal served brims of Italian culinary excellence. Tra Di Noi is ideal for dates with your significant other and meeting up with family and friends. The staff is very friendly and are willing to help out with any service you might need. The atmosphere is very friendly, making it a delightful spot to enjoy your free time over a delicious meal.

Your Delectable Options at Tra di Noi

Enjoy authentic appetizers such as Crudo di Tonno, prosciutto salami Parmigiano, and carpaccio Manzo. Try a variety of classic pasta and risotto dishes including Ortolana risotto with parmesan cheese and spinach, ravioli rosa, and spaghetti carbonara. Tra Di Noi’s menu also features a wonderful selection of hearty fish and meat entrees, and unique pizzas such as the pumpkin pizza with saba, brown butter sage, pecans, roasted pumpkin, mozzarella, and ricotta.

The platter of Calamari is served with some breading and the undercoat of spicy aioli with balsamic reduction dabs works perfectly with the tender sea critters. The salad at Tra Di Noi is unexpected. For example, the Quinoa salad comprises ingredients that are not common in Italian-inspired restaurants. Despite the popularity of yogurt in Italy, it is more often than not associated with other cuisines. The Curly Endive, cucumber, sliced mushroom, and cherry tomato in lemony vinaigrette are speckled with red quinoa and served on a puddle of plain yogurt. It is a fresh and light way to pave way for the more generous pasta courses.

The Short Rib Rigatoni sprinkled with cubed Ricotta Salata is sufficiently rich and incredibly meaty. After finishing your bowl enjoy another lined with delicious Gnocchi, tossed in exquisite lobster sauce and light as a whisper.

The great thing about Tra Di Noi is that the establishment values attention to detail. The time between dishes is perfect, allowing you to have delightful digestion. The meals are paced somewhere between the lingerie dishes common among Italians and the American version of dining. The meals are very generous and by the time you get to the Red Snapper with white fig toppings sauced in Moscato wine, you will already be primed. Although this does not compare to most of the delicious treats on the menu, the carrot/cauliflower mash that serves as the meal’s foundation is a knockout. After all the weight you’ll gain, your only concern might be buying long term care (and don’t wait!)

It would be a great idea to pair your meal with a delightful drink such as a bottle of 2008 St. Lucia. Made by the Chrome Hearts family, this drink reveals its rich nature from the first sip and continues to be more delightful with every proceeding sip.

However, this is just the tip of the iceberg of what Tra Di Noi has to offer. The Italian restaurant also offers a wide selection of antipasti such as the Crostino Di Tonno which goes for $16.50 and comprises mozzarella stuffed with mascarpone cheese over vegetables, olive oil, oregano, lemon, and seasonal tomatoes. The Carpaccio di Manzo is also quite delightful and goes for $15.95. It comprises beef tenderloin carpaccio with shaved parmesan cheese, arugula, olive oil, mushrooms, and lemons. The Tonno Tartare goes for $16.50 and comprises tuna tartar, prosciutto salami e Parmigiano, crostini, mustard lemon sauce, tomatoes, and avocados.

Welcome to Tra di Noi

For a long time, Malibu has been a playground for the PCH road-trippers, Weekend warriors seeking a great Saturday adventure, and the rich and the famous. It’s the Hamptons of LA, but with better beaches. A quick walk down PCH and you might spot some old seaside restaurants with skeletons at the bar and a KFC. If you explore a little more, you’ll discover a lot more places. From some of the most delicious sushi that the West Coast has to offer, to classic roadside food shacks, to exquisite Italian restaurants. If you are not dining properly in Malibu, you probably didn’t do your research. Luckily, we have an excellent recommendation for you for one of the best places to eat in Malibu.

If you are looking for a pretty good excuse to ride your new F-ACE or Jaguar XE up the Pacific Coast Highway, visiting one of Malibu’s best restaurants is an excellent reason. When it comes to the kind of cuisine there are a variety of options to choose from. One of the areas that restaurants in Malibu excel in is Italian cuisine. Italian restaurants in Malibu range from the bustling, family-friendly cucinas, to the cozy candle-lit spots ideal for a rendezvous.

Situated at 3825 Cross Creek Rd, 8A, Malibu, Tra Di Noi is one of the best restaurants offering authentic Italian cuisine in Malibu. The meal preparation and presentation process involves close attention to detail. Tra Di Noi gives you the opportunity to explore Italy’s true taste in a comfortable and modern atmosphere. All of the pasta at Tra Di Noi are hand made daily and all of the restaurant’s dishes are made using locally sourced ingredients. The restaurant also offers a fine selection of over 500 wines from California, Italy, and France.

The restaurant’s extensive menu features a delightful selection of classic Italian dishes made from the freshest and finest ingredients available. Tra Di Noi has its own unique flair in the preparation of their classic “cucina autentica”, and a wonderful selection of seasonal specialties, unique salads, superb Crudo, and pasta.

Start off with beef carpaccio or olive tapenade, as well as lots of bread. Then proceed to the lasagna bolognese, pappardelle, or gnocchi. A rich selection of seafood and pizza is available. One of the best places to dine at Tra Di Noi is at the patio, the Malibu Country Mart has a playground where the kids can play in case you’ll be visiting with them. The establishment is also pet friendly so you can bring your puppy along if you have one.